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Cajun Jicama & Pork Skillet

Regular price $17.50

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Freeze-Dried Cajun Jicama & Pork Skillet: with Okra & Cheddar

Great, for breakfast, lunch or dinner! This skillet is made with jicama as a low carb alternative to hashbrowns, and is packed with taste and protein. Just add hot water, ready in 5 minutes.

  • 14g Carbs - 6g Fiber = 8g Net Carbs
  • 45g Protein
  • 570 Calories
  • 1 (real) serving per pouch
  • Net weight: 104g
  • Made & Packaged in Edmonton, Alberta

Ingredients: Pork, Yambean (jicama), Cheddar cheese (milk), Green pepper, Okra, Tomato, Olive oil, Salt, Spices and herbs

Contains: Milk

ZERO added sugar. Sugars present are naturally occurring from the vegetables.

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